Our Farming Portfolio
Cocoa Plantations
Over 200 acres under a long-term model, using improved seedlings and CRIN-backed practices to produce export-grade fermented and dried beans.
Soybeans Farms
100+ acres with mechanized, irrigated systems for multiple cycles each year. We grow food-grade and industrial-grade varieties.
Plantain Farms
100 acres of plantain, serving domestic and regional markets. Plantain is integrated into our mixed-crop systems to enhance resilience and steady supply.
Pepper Cultivation
From habanero to chili and other pepper varieties, these short-cycle crops support cash flow while strengthening local supply chains.
Our Farming Approach
Climate-Smart And Water-Efficient Practices
Soil Health And Nutrient Management
Minimal Waste And Residue Recycling
Responsible Land Stewardship
Employment And Training For Local Communities
